French toast the mab way

Crack two eggs into a bowl.
Pour enough milk into the bowl to resemble one more egg.
A capful of vanilla extract and a buncha cinammon sugar.
Stir til it looks like its mixed together.


Grease a frying pan with butter and wait til it heats up to mid-high

Soak the bread in the mixture for a few seconds on each side and then toss onto the pan for a minute or so on each side or til its as burnt as you like. Flip it once or twice if you feel you need to.

Transfer onto a plate

Drown in maple syrup

Repeat process til you're out of eggy stuff.



(Makes about four or five)